30 of January of 2017
Winemaking of Herdade do Esporão was considered, by the Wine Magazine – The Essence of Wine, the ‘Best of the Year 2016’. Located in the Herdade do Esporão, in Reguengos de Monsaraz, the Enoturismo invites to explore the property through Guided Tours, Wine and Olive Tasting, Tours and Group Programs. The Esporão Restaurant, under the guidance of Chef Pedro Penas Bastos, complements the offer and enhances the attractiveness of the place.
Open since 1997, Enoturismo da Herdade do Esporão the Enotourism of the Herdade do Esporão was pioneer in Portugal.